Edamame varieties: Edamame ($5.95), Garlic Edamame ($5.95), Spicy Garlic Edamame ($6.95)
Dumplings & stuffed items: Beef Gyoza (6pcs Deep Fried Dumplings) ($6.95), Jalapeño Bomb (4pcs) (Stuffed with Spicy Tuna & Cream Cheese) ($7.95)
Fried & savory bites: Chicken Karaage ($10.95), Vegetable Egg Roll (4pcs) ($5.95), Takoyaki (4pcs) ($6.95), Crispy Calamari Ring (6pcs) ($6.95), Baked Cheese Tamago (2pcs) ($11.95), Oyster (4pcs) ($11.95), Baked Oyster (4pcs) ($13.95)
Seafood & tempura: Baked Green Mussel (4pcs) ($8.95), Soft Shell Crab Tempura (4pcs) ($9.95), Mixed Tempura (8pcs) ($8.95), Vegetable Tempura (6pcs) ($6.95), Shrimp Tempura (4pcs) ($7.95), Crispy Honey Prawn (6pc) (deep fried tiger shrimp with honey pecans on top) ($15.95)
Sides & extras: Popcorn Chicken ($10.95), Yellowtail Kama ($9.95), Salmon Kama ($6.95), French Fries ($5.00), Miso Soup ($2.00), Steamed Rice ($3.00)

Beneath the appetizer list, four small, labeled photos showcase popular dishes:

Beef Gyoza (a plate of fried dumplings)
Takoyaki (octopus balls with toppings)
Shrimp Tempura (battered, fried shrimp with garnish)
Popcorn Chicken (crispy fried chicken bites in a checkered container)

Middle Section: SALAD

Below the appetizer photos, the "SALAD" heading (in bold, red font) introduces 6 salad options with prices:

Seaweed Salad ($6.95)
Cucumber Salad ($5.95)
House Salad ($5.95)
Spicy Sashimi Salad ($13.95)
Salmon Skin Salad ($12.95)
Chicken Teriyaki Salad ($12.95)

Bottom Section: DONBURI • SASHIMI BOWLS

The largest section features the heading "DONBURI • SASHIMI BOWLS" (bold, red font) and includes fried rice options and 9 bowl dishes (prices from $13.95 to $19.95):

Fried Rice:
- Veggie ($13.95)
- Chicken ($14.95)
- Beef ($15.95)
- Shrimp ($15.95)
Bowls:
- *Tomato Omurice (Kimchi & salmon fried rice w/ tomato butter egg on top) (Seafood/Eel +$3)* ($18.95)
- Spicy Chicken Bowl ($15.95)
- Sukiyaki Beef Don ($16.95)
- Unagi Don ($18.95)
- Oyakodon (Chicken & Egg Rice Bowl) ($15.95)
- Katsu Don (Katsu & Egg with special sauce) (Choose one from Chicken, Pork, Shrimp) ($15.95)
- Sashimi Bowl (Choose one from Tuna, Salmon, Yellowtail, Albacore) ($16.95)
- *Spicy Sashimi Bowl (Yellowtail +$2)* ($18.95)
- Chirashi Bowl (assorted fish on top of sushi rice) ($19.95)

To the right of this section, four labeled photos display bowl dishes:

Tomato Omurice (rice wrapped in a tomato egg omelet)
Oyakodon (chicken-and-egg rice bowl)
Spicy Sashimi Bowl (sashimi over rice with toppings)
Katsu Don (fried cutlet and egg over rice)

Footer Disclaimers

At the very bottom of the page, two notes appear in small text:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a clean, organized layout (items left-aligned, prices right-aligned) with bold headings and photos to highlight key dishes, making it easy to navigate.

A Japanese restaurant menu page featuring three sections: Poke Bowl (with customizable protein/sauce options), Teppanyaki (add-on miso soup/rice available), and Noodle (ramen, Yaki Soba, Yaki Udon, Udon Soup). Includes prices, dish descriptions, and photos of Spicy Seafood Ramen, Beef Rib Ramen, and Yaki Soba; also has food allergy and raw food safety disclaimers at the bottom.

View The Menu With Full Descriptions

This image is a detailed page from a Japanese restaurant menu, organized into three main sections: POKE BOWL, TEPPANYAKI, and NOODLE, plus dish photos and legal disclaimers at the bottom. Here’s a thorough breakdown:

Top Section: POKE BOWL

The section opens with the bold, uppercase heading "POKE BOWL" (in red font). A preamble describes the base of all poke bowls: "(Steamed rice or spring mix base with avocado, cucumber, mango, seaweed salad, sesame and green onions)".

It then outlines two customization steps:

Choose sauce: Options include Ponzu, Spicy Mayo, Teriyaki, Eel Sauce, Soy Sauce.
Choose one protein: Listed with prices:
- Chicken ($15)
- *Salmon ($18)
- Baked Salmon ($19)
- Shrimp & Imitation Crab ($17)
- *Ahi Tuna ($18)
- Baked Tuna ($19)

Middle Section: TEPPANYAKI

Below a dividing line, the "TEPPANYAKI" heading (bold, red font) includes a note: "(Add-Miso soup & white rice +$2)". It lists 12 teppanyaki options (cooked on a hot griddle) with prices:

Chicken ($14)
Japanese A5 Wagyu ($45)
Salmon ($15)
Smoked Salmon ($20)
Tuna ($15)
White Tuna ($22)
Yellowtail ($22)
Calamari ($14)
Hokkaido Scallop (2pc) ($26)
Shrimp (6pc) ($18)
Hibachi Tofu ($10)

Bottom Section: NOODLE

The largest section features the "NOODLE" heading (bold, red font) and includes four subcategories: Ramen, YAKI SOBA, YAKI UDON, and UDON SOUP, with detailed descriptions and prices:

1. Ramen

Spicy Seafood Ramen (Chicken broth, green mussels, squid, cabbage, zucchini, green onions, red pepper powder) – $16.95
Tonkotsu Ramen (Rich and creamy pork bone broth, served with noodles, sliced pork, soft-boiled egg, nori, and green onions) – $16.95
Chicken Ramen (Chicken broth, bean sprouts, black fungus, green onions, sliced chicken) – $14.95
Chicken Curry Ramen (Chicken broth, Japanese curry, black fungus, green onion, sliced chicken) – $15.95
Beef Rib Ramen (Beef broth, bean sprouts, black fungus, green onion, beef rib) – $16.95

2. YAKI SOBA (stir-fried wheat noodles)

Veggie – $13.95
Chicken – $14.95
Beef – $15.95
Seafood – $15.95

3. YAKI UDON (stir-fried thick, chewy udon noodles)

Veggie – $13.95
Chicken – $14.95
Beef – $15.95
Seafood – $15.95

4. UDON SOUP (Soy Sauce Base, Add Japanese Curry +$2)

Plain Udon – $10.95
Veggie Udon – $13.95
Chicken Udon – $14.95
Shrimp Tempura Udon – $15.95

To the right of the Noodle section, three labeled photos showcase noodle dishes:

Spicy Seafood Ramen (a bowl of ramen with seafood and vegetables)
Beef Rib Ramen (ramen with beef rib and broth)
Yaki Soba (stir-fried noodles in a black plate)

Footer Disclaimers

At the bottom of the page, two notes appear in small text:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a clean, structured layout (items left-aligned, prices right-aligned) with bold headings, detailed dish descriptions, and photos to clarify popular options, ensuring readability for diners.

View The Menu With Full Descriptions

This image is a menu page titled "From Kitchen" (in bold red font at the top), split into two main sections: Main Entree (left side) and TENDERS PACK & additional items (right side), plus dish photos and legal disclaimers at the bottom. Here’s a detailed breakdown:

Left Section: Main Entree

This section (headed by a red "Main Entree" button) lists 6 katsu-style dishes (all priced at $16.95), each with a description and a corresponding photo:

KOKO Tonkatsu (Pork Loin):
- Description: Pork loin w/fresh bread crumbs, salad, white rice, pickles, miso soup, house sauce
- Photo: Shows sliced breaded pork loin served with shredded cabbage and lemon.
Koko Curry Tonkatsu:
- Description: Pork loin w/fresh bread crumbs, salad, white rice, pickles, miso soup, Japanese curry sauce
- Photo: Similar to KOKO Tonkatsu, with Japanese curry sauce drizzled over the pork.
Cheese Katsu:
- Description: Pork loin w/mozzarella cheese, fresh bread crumbs, salad, white rice, pickles, miso soup, house sauce
- Photo: Sliced breaded pork (revealing melted cheese inside) served on a plate with garnish.
Fish Katsu:
- Description: Alaskan cod fish w/fresh bread crumbs, salad, white rice, pickles, miso soup, tartar sauce
- Photo: Breaded fried Alaskan cod fillets served with shredded cabbage.
Chicken Katsu:
- Description: Chicken tender w/fresh bread crumbs, salad, white rice, pickles, miso soup, house sauce
- Photo: Breaded fried chicken tenders served with shredded cabbage and lemon.
Shrimp Katsu:
- Description: Jumbo shrimp w/fresh bread crumbs, salad, white rice, pickles, miso soup, tartar sauce
- Photo: Breaded fried jumbo shrimp served with shredded cabbage and lemon.

Right Section: TENDERS PACK & Additional Items

This side opens with a red "TENDERS PACK" button, followed by several menu items (each with pricing, options, and photos):

TENDERS PACK:
- Details: Comes with French Fries, Pickle and Texas Toast (3 pcs, $14)
- Spicy Level options: No Spicy / Mild / Medium / Hot / Extra
- Photo: Shows 3 crispy chicken tenders with fries, a pickle, and Texas toast.
CRISPY CHICKEN SANDWICH:
- Price: $9
- Spicy Level options: (same as Tenders Pack)
- Add-ons: French Fries $2, Bacon $2, Coleslaw/Pickle/Cheese $1 each
- Photo: A stacked chicken sandwich (crispy patty, toppings) served with fries.
FISH BURGER:
- Price: $9
- Spicy Level options: (same as above)
- Inclusions: House Sauce, Coleslaw, Pickle
- Add-ons: (same as Chicken Sandwich)
- Photo: A burger with a fried fish patty, served with fries.
KOKO GANG JUNG:
- Price: $10
- Flavor options: Sweet (Original) / Soy Garlic / Chili Garlic / Korean Hot
- Photo: Glazed, stir-fried chicken pieces (coated in sauce) in a bowl.
WINGS:
- Prices: 6 Pcs $10 / 12 Pcs $19
- Flavor options: Honey Mustard / Garlic Parmesan / Mango Habanero / Korean Hot / Soy Garlic
- Photo: A pile of sauced chicken wings.

Footer Disclaimers

At the bottom of the page, two notes appear in small text:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a balanced layout (dishes + photos on the left; smaller items + photos on the right) with clear pricing, flavor/spicy options, and add-on details, making it easy for diners to navigate.

A sushi restaurant menu page featuring four sections: CAPACCIO (appetizer-style raw dishes like Truffle Happiness Salmon, $16.95), SASHIMI (5pc options like Tuna, $12.95, plus deluxe/sampler packs), NIGIRI SUSHI (2pc options including Hokkaido Scallop, $20.00, and specialty nigiri), and CLASSIC ROLL (California Roll, $6.95, etc.). Includes prices, portion sizes, and food allergy/raw food safety disclaimers at the bottom.

View The Menu With Full Descriptions

This image is a sushi-focused restaurant menu page, organized into four distinct sections: CAPACCIO, SASHIMI, NIGIRI SUSHI, and CLASSIC ROLL, plus standard disclaimers at the bottom. Here’s a detailed breakdown:

Top Section: CAPACCIO

The section opens with the bold, uppercase heading "CAPACCIO" (in red font) and lists 5 raw, appetizer-style dishes with prices:

Fresh Wasabi ($3.00)
Yellowtail with Crunchy Garlic ($16.95)
Truffle Happiness Salmon ($16.95)
Truffle Happiness White Tuna ($16.95)
Goma Tuna ($16.95)
Abalone Tataki (Topped w/ Honey Roasted Oats) ($16.95)

Second Section: SASHIMI

Beneath a dividing line, the "SASHIMI" heading (bold, red font) specifies "(5pc)" for most items, with additional sampler/deluxe options. It includes 10 entries:

5pc Sashimi options (each 5 pieces):
- Tuna ($12.95)
- Salmon ($12.95)
- Yellowtail ($14.95)
- Abalacore ($12.95)
- Mackerel ($12.95)
- Octopus ($12.95)
- Unagi ($15.95)
- Bluefin Tuna ($14.95)
- White Tuna ($14.95)
Special Sashimi packs:
- Sashimi Deluxe (20pc) (Chef’s Choice Fresh Sashimi) ($68.00)
- Sashimi Sampler (9pc) ($18.95)

Third Section: NIGIRI SUSHI

The largest section, headed "NIGIRI SUSHI" (bold, red font), specifies "(2pc)" for standard items. It includes 20+ nigiri options (standard and specialty) with prices:

Standard 2pc Nigiri:
- Tuna ($5.95)
- Salmon ($5.95)
- Smoked Salmon ($6.95)
- Yellowtail ($6.95)
- Yellowtail Belly ($7.95)
- Abalacore ($5.95)
- Shiro Maguro (White Tuna) ($6.95)
- Unagi ($5.95)
- Mackerel ($4.95)
- Shrimp ($4.95)
- Octopus ($5.95)
- Tamago ($4.95)
Specialty Nigiri:
- Hokkaido Scallop ($20.00)
- Tobiko ($6.95)
- Salmon Egg ($5.95)
- Masago ($5.95)
- Bluefin Tuna ($9.95)
- Amaebi Nigiri (Sweet shrimp) ($20.00)
- Ika Nigiri (Squid) ($4.95)
- Izumidai Nigiri ($5.95)
- Wagyu A5 (Wagyunese A5 wagyu over sushi rice w/ fresh wasabi and fried garlic on top) ($13.00)
Cajun-style Nigiri:
- Cajun Salmon ($6.95)
- Cajun Tuna ($6.95)
- Crazy Albacore (crazy seared albacore sushi topped w/ crispy red onions) ($6.95)
- Creamy Salmon (seared salmon sushi topped w/ spicy and creamy sauce) ($6.95)
Nigiri Sampler:
- Sushi Sampler (5pc) ($13.95)

Bottom Section: CLASSIC ROLL

The final section, "CLASSIC ROLL" (bold, red font), lists 15 rolled sushi options with prices:

California Roll ($6.95)
Spicy Tuna Roll ($7.95)
Ed Avocado Roll ($7.95)
Philadelphia Roll ($9.95)
Sweet Potato Roll ($8.95)
Salmon Roll ($6.95)
Salmon Skin Roll ($8.95)
Tuna Roll ($6.95)
Yellowtail Roll ($7.25)
Avocado Roll ($6.95)
Asparagus Roll ($6.95)
Spider Roll ($12.95)
Shrimp Tempura Roll ($10.95)
Cucumber Roll ($5.95)
Vegetable Roll ($6.95)
Veggie Tempura Roll ($8.95)

Footer Disclaimers

At the very bottom, two standard notes appear in small text:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a clean, grid-like layout (items left-aligned, prices right-aligned) with bold headings and clear portion size labels, ensuring clarity for diners ordering raw and rolled sushi items.

A Japanese restaurant menu page with three sections: HAND ROLL (20+ options like Salmon HR, $5; Spicy Scallop HR, $6), MAKI ROLL (specialty rolls e.g., Tekka Maki, $7; Kappa Maki, $6), and DELUXE BENTO BOX ($19.95, served with miso soup, customizable with 5 course choices: app, sushi/sashimi, side, entree/roll, dessert). Includes prices, customization details, and food allergy/raw food safety disclaimers at the bottom.

View The Menu With Full Descriptions

Top Section: CAPACCIO

The section opens with the bold, uppercase heading "CAPACCIO" (in red font) and lists 5 raw, appetizer-style dishes with prices:

Fresh Wasabi ($3.00)
Yellowtail with Crunchy Garlic ($16.95)
Truffle Happiness Salmon ($16.95)
Truffle Happiness White Tuna ($16.95)
Goma Tuna ($16.95)
Abalone Tataki (Topped w/ Honey Roasted Oats) ($16.95)

Second Section: SASHIMI

Beneath a dividing line, the "SASHIMI" heading (bold, red font) specifies "(5pc)" for most items, with additional sampler/deluxe options. It includes 10 entries:

5pc Sashimi options (each 5 pieces):
- Tuna ($12.95)
- Salmon ($12.95)
- Yellowtail ($14.95)
- Abalacore ($12.95)
- Mackerel ($12.95)
- Octopus ($12.95)
- Unagi ($15.95)
- Bluefin Tuna ($14.95)
- White Tuna ($14.95)
Special Sashimi packs:
- Sashimi Deluxe (20pc) (Chef’s Choice Fresh Sashimi) ($68.00)
- Sashimi Sampler (9pc) ($18.95)

Third Section: NIGIRI SUSHI

The largest section, headed "NIGIRI SUSHI" (bold, red font), specifies "(2pc)" for standard items. It includes 20+ nigiri options (standard and specialty) with prices:

Standard 2pc Nigiri:
- Tuna ($5.95)
- Salmon ($5.95)
- Smoked Salmon ($6.95)
- Yellowtail ($6.95)
- Yellowtail Belly ($7.95)
- Abalacore ($5.95)
- Shiro Maguro (White Tuna) ($6.95)
- Unagi ($5.95)
- Mackerel ($4.95)
- Shrimp ($4.95)
- Octopus ($5.95)
- Tamago ($4.95)
Specialty Nigiri:
- Hokkaido Scallop ($20.00)
- Tobiko ($6.95)
- Salmon Egg ($5.95)
- Masago ($5.95)
- Bluefin Tuna ($9.95)
- Amaebi Nigiri (Sweet shrimp) ($20.00)
- Ika Nigiri (Squid) ($4.95)
- Izumidai Nigiri ($5.95)
- Wagyu A5 (Wagyunese A5 wagyu over sushi rice w/ fresh wasabi and fried garlic on top) ($13.00)
Cajun-style Nigiri:
- Cajun Salmon ($6.95)
- Cajun Tuna ($6.95)
- Crazy Albacore (crazy seared albacore sushi topped w/ crispy red onions) ($6.95)
- Creamy Salmon (seared salmon sushi topped w/ spicy and creamy sauce) ($6.95)
Nigiri Sampler:
- Sushi Sampler (5pc) ($13.95)

Bottom Section: CLASSIC ROLL

The final section, "CLASSIC ROLL" (bold, red font), lists 15 rolled sushi options with prices:

California Roll ($6.95)
Spicy Tuna Roll ($7.95)
Ed Avocado Roll ($7.95)
Philadelphia Roll ($9.95)
Sweet Potato Roll ($8.95)
Salmon Roll ($6.95)
Salmon Skin Roll ($8.95)
Tuna Roll ($6.95)
Yellowtail Roll ($7.25)
Avocado Roll ($6.95)
Asparagus Roll ($6.95)
Spider Roll ($12.95)
Shrimp Tempura Roll ($10.95)
Cucumber Roll ($5.95)
Vegetable Roll ($6.95)
Veggie Tempura Roll ($8.95)

Footer Disclaimers

At the very bottom, two standard notes appear in small text:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a clean, grid-like layout (items left-aligned, prices right-aligned) with bold headings and clear portion size labels, ensuring clarity for diners ordering raw and rolled sushi items.

View The Menu With Full Descriptions

This image is a comprehensive SUSHI ROLLS menu page (heading in bold red font) that lists 44 specialty sushi rolls (numbered 1–44), each with detailed "in" (fillings) and "out" (toppings) descriptions, prices (ranging from $11.95 to $19.95), and notes on preparation (e.g., soy paper, deep frying) or portion sizes. Here’s a thorough breakdown:

Roll Listings (1–44)

Each roll includes "in:" (internal fillings) and "out:" (external toppings/garnishes), plus special details (e.g., soy paper, deep fried, +1 for add-ons):

Aki Roll ($14.95):
- in: shrimp, kaniyama, avocado, cucumber
- out: spicy tuna, tobiko
Alaska Roll ($14.95):
- california roll topped w/ fresh salmon
Abalacore Special Roll ($14.95):
- spicy tuna roll topped w/ fresh albacore, jalapeño
Anaheim Roll ($17.95):
- (NO Rice Soy Paper)
- in: tuna, crab meat, shiso leaves
- out: salmon, yellowtail, tobiko
Angels Roll (4pcs No Rice) ($14.95):
- in: tuna, salmon, crab meat, tobiko
- out: baked scallop, green onion
Beach Roll ($15.95):
- in: fresh asparagus, spicy tuna, red onion
- out: shrimp tempura
Bamboo Tiger Roll ($14.95):
- in: shrimp tempura, crab meat, avocado
- out: spicy tuna, jalapeño
Baked Salmon Roll ($13.95):
- (cheese & soy paper + $1)
- baked salmon on california roll, green onion
Baked Crawfish ($15.95):
- baked crawfish on california roll, green onion
Baked Scallop ($15.95):
- (soy paper + $1)
- baked scallop on california roll, green onion
Caterpillar Roll ($14.95):
- in: avocado, crab meat
- out: avocardo, sesame
Cherry Blossom Roll ($15.95):
- (Soy Paper)
- in: shrimp, fried asparagus, onion
- out: fresh tuna, tobiko
Crunchy Roll ($15.95):
- in: pepper salmon, crab meat, avocado
- out: crunch
Crispy Shiso Leaves (4pcs) ($13.95):
- in: fried shiso leaves, spicy tuna, avocado
- out: crispy rice, sesame
Crispy Rice (4pcs) ($13.95):
- fried rice, spicy tuna, avocado, jalapeño, sesame
Dynamite Roll ($14.95):
- (soy paper + $1)
- in: crab meat, onion, deep fried
- out: sesame
Deep Fried California Roll ($14.95)
Deep Fried Spicy Tuna Roll ($12.95)
Deep Fried Philadelphia Roll ($13.95)
Dragon Roll ($15.95):
- (soy paper + $1)
- in: shrimp tempura, crab meat, avocado
- out: avocado, barbeque eel
Flying Dragon ($15.95):
- in: white tuna, crab meat
- out: pepper tuna, tobiko
Fuyi Special Roll ($14.95):
- (fried + $1)
- in: pepper salmon, spicy tuna, green onion
- out: fried chicken, jalapeño
Fuji Mount Roll ($16.95):
- (soy paper + $1)
- in: shrimp tempura, spicy scallop, shrimp tempura, spicy tuna
- out: pepper tuna topped w/ spicy scallop
Fantastica (spicy + nice) ($14.95):
- in: shrimp tempura, spicy tuna, wrapped w/ crab meat, avocado
Fire Dragon Roll (Soy Paper) ($16.95):
- in: shrimp tempura, spicy tuna, avocado
- out: fresh tuna, salmon, tobiko
Golden Tiger Roll ($14.95):
- in: spicy tuna, cream cheese, shrimp tempura, crunch
- out: shrimp tempura, sesame
Hawaiian Roll ($12.95):
- california roll topped w/ fresh tuna
Honey Crunch Roll ($14.95):
- (soy paper + $1)
- in: honey walnut, crab meat, shrimp tempura
- out: crunch
Inari Park (4pc) ($18.95):
- in: smoked salmon, mango, avocado
- out: n/a
In Out Spicy ($16.95):
- (soy paper + $1)
- in: shrimp tempura, cream cheese, avocado
- out: pepper tuna
**Indiana Roll (soy paper + $1)** ($16.95):
- in: shrimp tempura, avocado, cream cheese
- out: fresh salmon, chopped pecans
**John's Roll (soy paper + $1)** ($16.95):
- deep fried eel, spicy tuna, onion
**King Dragon (soy paper + $1)** ($16.95):
- (california roll + $1)
- in: shrimp tempura, crab meat, avocado
- out: fresh tuna, tobiko
Las Vegas Roll (6pc) ($15.95):
- cream cheese, fresh salmon, crab meat, avocado, deep fried, sesame
**Lemon Roll (soy paper + $1)** ($13.95):
- california roll topped w/ fresh salmon, yellowtail, lemon
Lion King Roll ($15.95):
- (soy paper + $1)
- in: shrimp tempura, avocado
- out: salmon, fire roasted, green onion
Lakers Mart (crem cheese, exprare, inari, cream) ($11.95)
Machu Picchu Roll ($14.95):
- in: cream cheese, avocado, shrimp tempura
- out: spicy crab meat, fried onion
Mango Tango Roll ($14.95):
- (Soy Paper)
- in: cream cheese, avocado, fried mango
- out: sliced mango
Nacho Sashimi (4pc) ($14.95):
- honey baked bread topped w/ fresh salmon, spicy tuna, jalapeño, wasabi mayo spread
Nigiri Special (10pc) ($19.95):
- 2 unagi, 4 cooked shrimp, 4 fresh salmon
**Oishi Roll $16.95** ($19.95):
- (soy paper + $1)
- in: shrimp tempura, cream cheese, avocado
- out: spicy tuna roll topped w/ fresh salmon, spicy scallop, green onion
Phoenix Roll ($16.95):
- (soy paper + $1)
- in: cooked shrimp, avocado, cucumber
- out: fresh yellowtail, jalapeño, shiso leaves, japanese spices
Popcorn Crawfish Roll ($15.95):
- (california roll + $1)
- california roll topped w/ fried crawfish, green onion

Footer Disclaimers

At the bottom, two standard notes appear:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a dense but organized list format, with clear "in/out" labels for each roll and pricing aligned to the right, making it easy to identify fillings, toppings, and costs for each specialty option.

View The Menu With Full Descriptions

This image is a sushi restaurant menu page split into two main sections: the continuation of SUSHI ROLLS (numbers 45–63) and a PARTY PLATTER SPECIAL section, plus standard disclaimers at the bottom. Here’s a detailed breakdown:

Top Section: Continuation of SUSHI ROLLS (45–63)

This section lists 19 additional specialty sushi rolls (numbered 45–63), each with "in" (fillings), "out" (toppings), prices (ranging from $9.95 to $21.95), and notes (e.g., *soy paper +$1*, no rice): 45. Popcorn Scallop Roll ($15.95):

(soy paper + $1)
california roll topped w/ fried scallop, jalapeño, green onion

Pepper Salmon Roll ($14.95):
- (soy paper + $1)
- in: salmon, cream cheese
- out: fire roasted pepper salmon, lemon pepper, chili oil
Panda Roll ($20.95):
- (soy paper + $1)
- in: marinated baby shrimp, green onions, flying fish, avocado, masago
- out: fresh yellowtail, 4 seaweed salad, black truffle pate
Rainbow Roll ($13.95):
- (soy paper + $1)
- assorted fish and avocado on california roll
Rams Roll ($15.95):
- (soy paper + $1)
- in: avocado, cucumber, shrimp tempura, blue tobiko (100% natural color)
Red Evil Roll ($15.95):
- (soy paper + $1)
- in: spicy tuna, shrimp tempura
- out: fresh tuna, spring mix, sliced red onion
Red Dragon Roll ($13.95):
- california roll topped w/ spicy tuna, crunch
Rock ‘n Roll (No Rice) ($14.95):
- salmon, tuna, yellowtail, tilapia, avocado, crab meat wrapped with cucumber, tobiko
Snow Dragon Roll ($14.95):
- (soy paper + $1)
- in: shrimp tempura, crab meat, cream cheese
- out: fresh lemon, green onion
Spring Roll ($9.95):
- (soy paper + $1)
- in: fried sweet potato, avocado, cream cheese, crab meat
- out: tobiko
Spicy Delight Roll ($15.95):
- (soy paper + $1)
- in: shrimp tempura, spice tuna
- out: fire roasted spicy tuna, jalapeño
Super Philadelphia Roll ($15.95):
- (soy paper + $1)
- in: smoked salmon, cream cheese, avocado
- out: avocado
Super Salmon Roll ($15.95):
- (soy paper + $1)
- in: shrimp tempura, shiso leaves, crab meat
- out: smoked salmon, radish sprouts, green onion
Super Dragon Roll ($21.95):
- (soy paper + $1)
- in: smoked salmon, shrimp tempura
- out: 12 avocado, sesame
Super Yellowtail Roll ($18.95):
- (soy paper + $1)
- in: fried sweet potato, shrimp tempura
- out: fresh yellowtail, jalapeño, garlic with chili oil
Shooting Star Roll ($14.95):
- (soy paper + $1)
- in: salmon, tuna, shrimp tempura, avocado
- out: crab meat, green onion, masago
San Francisco Roll ($15.95):
- (soy paper + $1)
- in: shrimp tempura, avocado
- out: fire roasted spicy tuna, jalapeño, crunchy garlic with chili oil
Tuna Heaven Roll ($15.95):
- (soy paper + $1)
- in: spicy tuna, fried sweet potato
- out: spicy tuna, jalapeño, onion
Ultimate Tuna Roll ($20.95):
- (soy paper + $1)
- in: fire grilled shrimp tempura, spicy tuna, white tuna, avocado
- out: shredded ginger, green onion

Bottom Section: PARTY PLATTER SPECIAL

Headed by the bold red title "PARTY PLATTER SPECIAL," this section lists group-sized platter options (with prices ranging from $75 to $159) and includes a photo of a colorful, large sushi platter (right side of the section):

Sushi Platters:
- Sushi Platter 30pc ($75)
- Sushi Platter 50pc ($110)
- Sushi Platter 80pc ($155)
Sashimi Platters:
- Sashimi Platter 45pc ($90)
- Sashimi Platter 60pc ($115)
Classic Roll Platters:
- Classic Roll Platter 60pc (Alaska Roll 10pc / Hawaiian Roll 10pc / Avocado Maki 12pc) ($80)
- Classic Roll Platter 76pc (California Roll 20pc / Spicy Tuna Roll 24pc / Crunchy Roll 16pc / Salmon Roll 12pc) ($80)
Super Roll Platters:
- Super Roll Platter 76pc (Caterpillar Roll 10pc / Alaska Roll 10pc / Dragon Roll 10pc / Philadelphia Roll 10pc) ($99)
- Classic Roll Platter 88pc (San Francisco Roll / Super Dragon Roll / Spicy Delight Roll / Dragon Roll / Ultimate Tuna Roll / Flying Dragon) ($159)

Footer Disclaimers

At the very bottom, two standard notes appear in small text:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a structured list format for rolls (with "in/out" labels) and clear bullet points for platters, paired with a visual of a platter to illustrate the group options. Pricing is aligned right for readability.

A restaurant menu page featuring four sections: DRINKS (fountain drinks with free dine-in refills, $3), Beverages (juices, hot tea, floats, matcha milk, $3–$7), Sake & Alcoholic Drinks (sake, bottle beer, soju, draft beer with size/pricing options, $4.5–$60), and Desserts (tempura tofu, pumpkin basque, ice cream, $4.99–$7). Includes food allergy/raw food safety disclaimers at the bottom.

View The Menu With Full Descriptions

This image is a restaurant menu page organized into four distinct sections: DRINKS, Beverages, Sake & Alcoholic Drinks, and Desserts, plus standard disclaimers at the bottom. Here’s a detailed breakdown:

Top Section: DRINKS

Headed by the bold red title "DRINKS," this section lists fountain drink options with a note: "Free Refills for Dine-in" (all priced at $3):

Available drinks: Pepsi / Diet Pepsi / Sprite / Dr. Pepper / Lemonade / Raspberry Iced Tea

Second Section: Beverages

Beneath a dividing line, the "Beverages" heading (bold red font) includes non-alcoholic drinks (prices $3–$7):

Apple Juice ($3)
Orange Juice ($3)
Hot Green Tea ($3.5)
Ocean Float (Blue Curacao, soda) ($7)
Sakura Float (Strawberry, soda) ($7)
Matcha Milk ($7)

Third Section: Sake & Alcoholic Drinks

This largest section (bold red heading "Sake & Alcoholic Drinks") includes sake, beer, and soju, with size/price variations:

Sake Options:

Dassai 45 Junmai Daiginjo (720ml) ($60.00)
Kubota Manju Junmai Daiginjo (300ml) ($50.00)
Sho Chiku Bai Ginjo (300ml) ($12.00)
Sho Chiku Bai Nigori Silky Mild (375ml) ($12.00)
Hot Sake (priced by size): Small – $4.5 | Large – $6.95

Bottle Beer:

Available brands: Asahi / Kirin Ichiban / Kirin Light / Modelo / Orion / Sapporo
Priced by size: Small (12oz) – $3.95 | Large (22oz) – $5.95

Soju:

Flavors: Fresh / Peach / Green Grape / Strawberry
Price: $12.00

Draft Beer (priced by serving size/option):

Beer Type	16 oz	16oz + Small Hot Sake	60oz Pitcher	60oz + Large Hot Sake
Kirin	$3.95	$7.00	$13.00	$16.00
Stella	$5.50	$7.50	$17.00	$20.00
Space Dust IPA	$6.50	$8.50	$19.00	$22.00

Bottom Section: Desserts

Headed by the bold red title "Desserts," this section lists sweet options (prices $4.99–$7):

Tempura Almond Tofu ($4.99)
Pumpkin Basque ($7.99)
Green Tea / Vanilla Ice Cream ($7.00)
Tempura Ice Cream ($6.99)
Mochi Ice Cream (flavors: Green Tea / Mango / Strawberry / Vanilla) ($5.99)

Footer Disclaimers

At the very bottom, two standard notes appear in small text:

A food allergy reminder: "PLEASE ADVISE YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES"
A safety warning: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

The menu uses a clean, organized layout (items left-aligned, prices right-aligned) with clear section headings and tables for draft beer pricing, ensuring readability for drink and dessert options.